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Game Changer

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YACHT DETAILS

Guests: 6
Cabins:
Crew: 2
Price from: $15,000

Accommodation

3 double cabins available for guests use

Amenities

Salon Stereo: Yes
Salon Tv: No
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 8
Water Capacity: 2 x 92 US Gallons - 2 x 350 l
Ice Maker: No
Number Of Dvds: No
Number Of Cds: No
Board Games: No
Sun Awning: No
Bimini: No
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
Hairdryers: No
Smoking: On deck only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Hammock: No
Windscoops: No

Price Details


● ADDITIONAL FEES: Cruising Permits, customs fees, and Taxes to be paid by the Charterer upon entry to Cruising Grounds or Ports for all charter locations.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● 2021/2022 HOLIDAY RATES:

XMAS: Standard charter rates apply. Must end no later than Dec 26th
NEW YEARS: Flat rate of $20,000 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 27th.


Specifications

Tube: No
Guests: 6
Pref Pickup: Crown Bay Marina, STT, USVI
Draft: 3.9
Helipad: No
Other Pickup: Red Hook/YHG, STT - West End,
Built: 2020
Turnaround: 48hrs preferred / 24hrs inquir
Cabins: 3
Double: 4
Showers: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Layout



More Specifications

License: -
Dive Info: Yacht offers Rendezvous diving only
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 15'
Kayaks 1 Pax: No
Kayaks 2 Pax: Yes
Dinghy Hp: 40HP
Floating Mats: Yes
Dinghy Pax: 8
Swim Platform: Aft
Water Skis Adult: No
Boarding Ladder: Aft
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: No
Wave Runners: No
Fishing Gear: Yes
Kneeboard: No
Fishing Gear Type: Light Tackle
Windsurfer: No
Snorkel Gear: Yes
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No

Crew

Captain: James Ellwood

Meet the crew for season 2021/2022:



Captain James and chef Jason



Captain James Ellwood: James had his first sail in 2015 in the sailing area of Hartlepool U.K. where his new found passion introduced him to the Regatta community of private boaters who he crewed with for fun, as a hobby. Once James had discovered his sailing passion, he decided to take a sabbatical break to hone his sailing and captain skills and soon became a certified YachtMaster. James intended to return to his job until he was (very easily) encouraged by his RYA course director to consider a position in Yacht Chartering and he has never looked back since! James has spent multiple seasons as Captain on Mediterranean located charter



James loves exploring new places, especially bay stops that he can anchor in. He has a great passion for free-diving too, and he is currently working towards becoming a certified scuba divemaster! Whilst on charter, James likes to capture great shots with his drone and he will definitely help, organise and take part in creating fun videos for his guests.



Chef/Mate Jason Mackay: Born in South Africa and raised in Louisiana, Jason was always surrounded by a community that greatly appreciates a meal surrounded by good friends and family. Always an adventurous spirit, Jason has forever had a passion for travel and nature.



Living in Asheville, NC was very influential in developing a connection with the fruits of nature and set Jason on a path to create seasonal and local dishes based off of local foraged ingredients. Living in Mexico, he spent most of his time in the water spearfishing and orchestrating pop up dinners based around the catch of the day and joining people together in the community. Creating culinary experiences and joining people together is Jason’s true passion in life and he is excited to highlight the bounty of the Caribbean sea with his guests!



Captain James and Chef Jason look forward to welcoming you aboard Game Changer!






Gallery

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Price from $15,000 /week
Game Changer
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