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OCEANA 4.8

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YACHT DETAILS

Guests: 8
        Cabins: 4
        Crew: 2
Price from:            $22,700
Builder: Bali Catamarans
          Length: 49.00 ft
Year: 2021
           Refit:

Accommodation

4 queen berth guest cabins each with a private en-suite electric head, shower and sink/vanity. Starboard side heads have dry stall showers, port side heads have wet showers.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360-degree view.
Forward cockpit with solid sun deck and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
In true Bali catamaran style, the salon back wall lifts up and side widows slide forward to open up the entire space for an alfresco dining experience and panoramic views.
Crew use bunk cabin.
BERTH SIZES:
All queen berths are 5'w X 6.6"L



Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Pet Type: N/A
Guest Pets: No
Camcorder: No
Number Dine In: 8
Water Maker: Yes
Water Capacity: 264 Gal
Ice Maker: Yes
Board Games: No
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Lots
Smoking: No
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water Safe
Generator: 13.5Kvw
Inverter: No
Voltages: 120V
Hammock: No
Windscoops: No

Price Details

GENERAL NOTES:
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.


SLEEP ABOARD:
Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum.
Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
THROUGH SUMMER 2023: 2/$22,700 3/$23,050 4/$23,400 5/$23,750 6/$24,100 7/$24,450 8/$24,800
WINTER 2023/2024: 2/$25,700 3/$26,050 4/$26,400 5/$26,750 6/$27,100 7/$27,450 8/$27,800

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
THROUGH SUMMER 2023: 2/$22,850 3/$23,275 4/$23,700 5/$24,125 6/$24,550 7/$24,975 8/$25,400
WINTER 2023/2024: 2/$25,850 3/$26,275 4/$26,700 5/$27,125 6/$27,550 7/$27,975 8/$28,400

CHRISTMAS/NEW YEARS:
7 night minimum. Scrub Island ports required.
CHRISTMAS: 1-8 guests @ $34,800 - charter must end by 12/26/23
NEW YEARS: 1-8 guests @ $37,700 - charter may not start prior to 12/27/23


Specifications

Tube: Yes
Guests: 8
Draft: 4.43
Cruising Speed: 8 Knots
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2021
Turnaround: 48
Cabins: 4
Queen: 4
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

BBQ: Yes
AC: Full
Generator: 13.5Kvw
Internet: Onboard WIFI

Layout



More Specifications

Flag: BVI
Homeport: West End, BVI
Yacht Permit: 1
Yacht License: 1
Yacht Insurance: Guardian General Insurance

Water Sports

Dinghy Size: 12 Ft
Kayaks 1 Pax: No
Kayaks 2 Pax: 1
Dinghy Hp: 40 HP
Floating Mats: No
Dinghy Pax: 5
Swim Platform: Scoop steps
Water Skis Adult: No
Boarding Ladder: S/S ladder of scoop steps
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: Yes
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: Yes
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: Yes
Paddleboard: 2
Seabob: No
Sea Scooter: Yes

Crew

Captain: Umberto Genovese

Nationality: Italian

UMBERTO

Born and raised in Sicily in the south of Italy, Umberto has spent a great deal of time around the water. Even as a young child he was passionate about watersports, fishing and outdoor activities. After he received his bachelor’s degree in business administration in Milan, he traveled to Australia to work in hospitality at the famous Sydney Opera House, he also lived in Hong Kong for 4 months while interning for a digital start-up.

In 2017 he found himself back in Italy and decided to spend more time on the water and thus started working for The Yacht Week, a popular flotilla company that operates in the Mediterranean but also in other locations like BVI, Martinique and Tahiti. Starting as a Skipper and moving quickly to higher positions such as Lead Skipper and Route Manager. For 2 years he also held the role of Instructor for Quarterdeck, a company that trains and mentors professional skippers.

In the 6 years he worked for Quarterdeck and The Yacht Week, he completed more than 80 charters in several locations around the Mediterranean and abroad, covering more than 100,000 nautical miles.

When not on the water, he also likes to drive motorbikes. One of his most memorable trips was in India driving through the highest motorable pass in the world at +5.000 meters of altitude.

JUDITH

Judith was born and raised in The Netherlands. As a child she was always on the water and spent her summers windsurfing as a hobby. Apart from her sporty side, she loves to cook and make people at comfort. She has always been comfortable in the kitchen which led to her study at an international hospitality school in the south of The Netherlands. There she elevated her passion for hospitality to a professional career.

She has worked in the hospitality industry from a young age and found herself working at high-end luxury events, such as exclusive wedding venues as well as the Paddock Club of the Grand Prix. Judith has passed the Quarterdeck host academy and has worked for a large flotilla company in the Mediterranean. Her specialties are Mediterranean and Asian cuisines.


Reviews

Amazing Trip
Thank you for an AMAZING trip! Your hospitality was absolutely incredible. Our family had a great time and we will definitely be back! Thank you for everything!

-The Apkin Family, Judith & Bryan
2022/Judith
Judith’s food was amazing, and she was also super friendly and professional at the same time. I really liked her and was super content with the food the whole week. Exceeded my expectations for sure

2022/Judith
What isn’t there to say about Judith!! She’s simply amazing! Personality out of this world and caring the entire time! She created dishes and created the perfect atmosphere for us all! I’m certainly gonna miss her smile, beauty, humor, kindness, and most of ALL… FOOD! She’s apart of the family now!
2022/Judith
Her food was incredible. She was the sweetest! A crew member turned life long friend! So thankful for such an amazing host!

2022/Judith
Judith is an absolute ray of sunshine. Every meal she made was amazing, had many options and full of color. She made sure everyone was taken care of and happy and showed us some amazing spots everywhere we went.
2022/Umberto
Umbi was great. He always communicated important information and provided helpful guidance throughout the week. His calm and kind demeanor as well as approachability was very appreciated and contributed to a wonderful experience overall.
2022/Umberto
Umberto went above and beyond for our crew. He made our week so memorable with being so accommodating, amazing recommendations and was always proactive in planning and making reservations. He is THE MAN and also a pleasure to be around. Umberto was punctual and always remained in a professional manner and still provided a fun safe environment.
2022/Umberto
Umbi did an outstanding job! So incredibly happy and fortunate to have had him as our skipper. Overall great energy, amazing recommendations and just flat out great at his job!
2022/Umberto
Umbi was a really great skipper, had super chilled vibes and very friendly and always updated us when needed. Felt really safe too with him as our skipper 10/10!!!

2022/Umberto
Umbi was an enjoyable and knowledgeable skipper with great personality that provided exceptional service. He did more than enough & even went out of his way for us to have an unforgettable experience. I would definitely want him to be my skipper again

Gallery

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Price from $22,700 /week
OCEANA 4.8
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