Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.
ADVENTURE US Yacht Charter Price
# of charter days
Base Price
Total
Note
14 day charter
55,200USD to
62,200USD
55,200USD to 62,200USD
Discounts outside the main season are common.
7 day charter
27,600USD to
31,100USD
27,600USD to 31,100USD
Standard charter rate, base for all calculations.
3 day charter
13,800USD to
15,550USD
13,800USD to 15,550USD
The usual formula is the 7 day charter rate divided by 6, times the number of days
(3).
Boat policy might differ.
27,600USD / 6 * 3 days
= 13,800USD
All prices are generated by a calculator and serve as a guide for new charterers.
Any additional information of the Price Details section has priority over above. Availability is
always subject to confirmation. Gratuity not included for it's discretionary character, usually
5%-25% of the Base Price.
Price Details
Price from: USD27,600
High season
rate: USD31,100
Cruising Area • Virgin Islands (USVI & BVI)
Base Port • Yacht Haven Grande (YHG) – St. Thomas, USVI • Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas • BVI ports available on request (Contact us for details)
Yacht Status & Operations • Based in St. Thomas, USVI • STT-Foreign Based Unlimited • USVI pick-up/drop-off preferred • BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits • Included
Rates & Terms Minimum charter nights • 5-night minimum • Shorter charters considered on request
Short-Term Charter Rate Calculations • 6 nights = weekly rate ÷ 7 × 6 • 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option Enjoy a relaxed evening onboard before your charter begins. • Offered at 50% of the daily rate • Boarding available after 4:00 PM • Includes snacks, welcome cocktails & continental breakfast • Dinner ashore at guest expense • Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter Full-Board Plan- Great for guests who want a fully onboard culinary experience • 7 breakfasts, 7 lunches & 7 dinners onboard • Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore • 7 breakfasts, 4 lunches & 3 dinners onboard • 3 lunches & 4 dinners ashore (guest expense) • $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine • 7 breakfasts, 5 lunches & 6 dinners onboard • 2 lunches & 1 dinner ashore (guest expense) • $75 per person discount
Holiday Rates 2026 / 2027 Season Holiday season pricing is full-board only, 7 nights
Christmas Week • $38,000 | 2–8 guests • Must end on or before December 26
New Year’s Week • $46,000 | 2–8 guests • May not start prior to December 27
Important Notes • Charter waiver required in addition to standard contract • Please inquire for BVI port availability due to annual limit
Yoga mats on board. Crew open to giving yoga instruction - please inquire
Crew
Captain
Chef/First Mate
Captain: Tim Montgomery
Captain Tim and Chef Jessica bring an easygoing blend of local knowledge, thoughtful hospitality, and genuine island spirit to every charter aboard GET ALONG. Tim’s extensive experience throughout the Virgin Islands and Lesser Antilles pairs naturally with Jessica’s warm service and fresh, approachable cuisine. Together, they create a relaxed, personalized atmosphere where guests can unwind, explore, eat well, and enjoy the best of Caribbean life.
Click each crew profile to learn more about their background, experience, and personal story.
Menu
Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.
DAY BREAK Breakfast is served with your choice of coffee or tea, juices, and fresh fruit. Bloody Marys and Mimosas available upon request.
Frittata Choice of red pepper and spinach or the meat lover’s ham and bacon.
Fresh Coconut Chia Pudding A healthy coconut chia pudding made with low-fat coconut milk, maple syrup, chia seeds, and vanilla. Served with a variety of fresh fruit.
Custard Croissant French Toast Served with bourbon maple syrup, crispy bacon, and fresh fruit.
Eggs Benedict Classic benedict of English muffin layered with ham, poached egg, and rich hollandaise sauce.
Golden Belgian Waffles Served with crispy smoked bacon and a medley of fresh berries, finished with a drizzle of warm maple syrup.
Banana Pancakes Sweet, house-made pancakes served with a fresh mango compote.
Gourmet Bagel Bar An elegant spread of toasted breakfast bagels with a variety of toppings — fluffy scrambled eggs and bacon, smoked salmon with cream cheese, capers, and a touch of balsamic glaze, or prosciutto with whipped cream cheese, cherry bomb tomatoes, sliced cucumber, and spring onion.
Avocado Smash on Ciabatta Smashed avocado on toasted ciabatta, topped with two poached eggs. Accompanied by a vibrant tomato and onion relish, finished with a garnish of fresh arugula and pomegranate seeds.
MIDDAY Enjoy chilled water, cold beer or soft drinks, your favorite cocktail, or a glass of wine.
Spicy Asian-Style Chicken Lettuce Wraps Chicken lettuce wraps served with fresh herbs and ponzu sauce.
Marinated Flank Steak with Chimichurri Sauce Thinly sliced and served over stir-fried garlic green beans.
Crispy Fried Fish Tacos Locally sourced fish served with cilantro-lime aioli, Mexican slaw, and smoky black beans.
Lobster Rolls Fresh lobster served on toasted rolls with jalapeño salsa, drawn butter, and garden salad.
Thai Noodle Salad Cold noodle salad with marinated pork medallions, fresh vegetables, and a drizzle of peanut-sesame dressing.
Smash Burgers Topped with bacon-onion jam and raclette cheese, served with a side of home fries.
Romaine Caesar Salad with Blackened Chicken Crisp romaine Caesar salad topped with blackened chicken breast and house-made croutons.
HORS D’OEUVRES Prosciutto-Wrapped Asparagus Tender asparagus spears wrapped in prosciutto and lightly roasted.
Leek and Mushroom Tartlets Flaky pastry tartlets filled with sautéed leeks and mushrooms in a brandy reduction.
Mexican-Style Street Elotes Grilled corn brushed with butter, cotija cheese, and a hint of chili-lime.
Tuna Tartare on Sesame Wonton Fresh tuna tartare served atop a crisp sesame wonton with citrus soy drizzle.
Burrata & Heirloom Tomato Crostini Toasted crostini topped with creamy burrata and heirloom tomatoes.
Grilled Toasty Skewers Served alongside a refreshing chilled gazpacho.
MAIN Enjoy your meal with wine, water, a cocktail, or the beverage of your choice.
Filet Mignon Grilled filet with red wine reduction and mushroom-brandy sauce, served with truffle mashed potatoes and asparagus.
Lamb Lollipops Served over roasted carrot purée, crispy Brussels sprouts, and savory au jus.
Jamaican Pork Tenderloin Tangy, sweet, and smoky pork medallions served over pineapple rice with roasted vegetables.
Seared Scallops Pan-seared scallops with passion fruit beurre blanc, served over Mediterranean-style couscous.
Braised Beef Short Ribs Slow-cooked in red wine and served atop creamy polenta with roasted vegetables.
Pan-Roasted Blackened Mahi-Mahi Served over coconut rice pilaf with mango-jalapeño salsa and fresh vegetables.
DESSERT Salted Caramel and Chocolate Chip Cookie Sundaes Warm cookies layered with vanilla ice cream and drizzled with caramel.
Chocolate Pots de Crème Gianduja chocolate mousse with caramel whipped cream.
Fresh Key Lime Pie Served with blackberry compote and whipped cream.
Vanilla Crème Brûlée Classic custard with caramelized sugar crust.
Sticky Toffee Pudding Rich, date-filled pudding with warm toffee sauce.
Rum Cake Moist rum-infused cake finished with dark chocolate ganache.
Reviews
ADVENTURE US
November 2025
Adventure Us was a great choice for us, and ended up being a great boat, but the trip was made by Anna and Bram. The two of them could not have fit more perfectly with our group, and they stopped at nothing to make this an unforgettable adventure. It pains me that I have to eat dinner tonight that will be prepared by hands other than Anna’s. We were pretty open with our preference sheet, but Anna cooked multiple dishes that are personal favorites of mine (scallops and gnocchi, carbonara pasta, eggs Benedict, poke bowls, and sea bass), and delivered the best versions I’ve had of them anywhere in the world, from a 120 square foot kitchen. Their kindness and talents made this trip what it was. I rarely leave reviews, but in this case, they deserve the highest praise that I have to give. I truly tell you that I type this with watery eyes due to the effort they put forth to make our trip unforgettable.
Thank you for all that you did to make this trip perfect, and for the ease with which it appeared to come off. I know enough to know that nothing is that easy, and your team made it seem so.
Cheers, Michael
ADVENTURE US
Couldn't be happier...
This is my third trip with Bram and I couldn’t be happier with the experience! He is an amazing skipper and very knowledgeable. He always makes sure to keep us safe first, but also makes sure we are having fun. He is super friendly, funny and skilled. I can’t wait for my next trip with him!
ADVENTURE US
Super experience...
They were awesome! Super experience!
Bram was awesome – he took time to teach everyone the basics, always got us involved, and made us feel so welcome. Truly one of the best and I’m so glad we got to meet him this week!
ADVENTURE US
Best skipper...
Bram is the best skipper. This is my third time having him and already have him booked for Tahiti in April!!!! He makes us feel safe while having the best time as well. Everyone needs a BRAM in their life.
ADVENTURE US
Awesome...
Bram was awesome. From the moment we got on the boat I knew we were in good hands. It started with getting serious and talking about our crews safety and his safety. The most important rule of all was to have fun — we did exactly that!! I will definitely be doing another yacht week in the future and will request Bram every chance I get! PROST!
ADVENTURE US
Anna is a gem...
Anna is a gem. her food not only tastes but looks incredible. it made all my friends jealous who didn’t get to experience her cooking. one of the best parts of this trip was talking to anna about everything going on. she is so kind, enthusiastic, and encouraging.
ADVENTURE US
Amazing chef...
AMAZING chef!! Her dishes were always delicious and beautifully displayed. She took great care in making accommodations for food restrictions. She kept the boat tidy and helped us plan our activities!
ADVENTURE US
Food was amazing...
Food was amazing and she never forgot about dietary restrictions. worked around our different tastes but none of the meals fell flat, they were all phenomenal and she was so much fun.
ADVENTURE US
THE BEST...
Anna was THE BEST. Her food not only tasted amazing but her presentation every single day was beautiful. She also always brought the energy and made sure we were having a blast. Truly don’t think we would have survived the week without her.
ADVENTURE US
Best food...
Anna was the best hostess. She made the best food and it was so great to wake up to the most amazing breakfast and lunches every day. I would recommend Anna to any future yacht week groups, she was beyond amazing!
ADVENTURE US
Absolute best...
Anna was hands down the most incredible hostess and again I don’t think anyone else on yacht week could have had a better one. She is insanely talented, hardworking, and perfect at her job. She always had wonderful, tasty meals ready for us and anticipated our hunger before we could. Every time she set the table, we knew that we were about to have an amazing food experience. She was actually better than every restaurant we tried during yacht week. Anna is a wonderful conversationalist. She’s friendly and easy to talk to. It felt like having another friend on board. She is the absolute best!!!!
ADVENTURE US
On top...
Anna is great. She was on top of the groups needs and dietary restrictions. I wasn’t sure what to expect heading into the week food wise on the boat. Anna cooked up a wide array of delicious meals that far exceeded my expectations. Her cooking was amazing and definitely was on the of the highlights of the week.
ADVENTURE US
Was a dream...
Anna was a dream of a host – an incredible chef, clean, on top of the everything and very helpful. She’s also an amazing human and so funny and kind!
ADVENTURE US
Just amazing...
Sweet Anna was just amazing! Being from New Orleans we have a special love for food and her food was delicious. She has such a love for cooking and takes pride in providing the best food experience. She has great time management skills and was always on time with the meals. She is just well beyond her years with her knowledge of food. On top of all this greatness and is such a sweet and loving person. It was so nice not to have to worry about cooking. I would highly recommend a hostess to yachters who are looking to skip this option. It was also nice not having to clean or do dishes. We would request her every time! –Craig and Lindsay Steltz
ADVENTURE US
March 2025
Dear Mitch and Em, Thank you for being the best charter host ever you both truly made this vacation and amazing experience for us all! The food was fantastic, and we enjoyed every meal. Mitch, we appreciate your boating expertise and ensuring we did everything to maximize the experience. You both feel like family now and we will miss you so much look forward to staying in touch hopefully we were not too crazy of a group Ruinen
ADVENTURE US
February 2025
Mitch and Em cheers to you both for navigating our family along a most wonderful vacation. It was an absolute pleasure getting to know you both as you all did the hard work and we were able to sit back, relax, share laughs and enjoy the beauty of the BVI. We hope you both continue to soak in the wonders of the special place up until your next adventure cheers! May your big dreams materialize, and your small dreams come true great trip you guys were the best! Sckowski
ADVENTURE US
February 2025
Captain Mitch and Chef Emma, We are so thankful we have met you! You are both amazing and beautiful! Thank you again for your kindness hospitality and patience our first Charter has been wonderful, and we greatly appreciate your expertise guidance and assistance during this incredible week that we have had! We will miss you and will be thinking of you! We hope the next of your guests this Charter season have a lot less luggage! Wishing you blessings. Love, the Gray’s, Dotson’s and Hronis’
ADVENTURE US
January 2025
Emma and Mitch, Thank you for a magical week in the BVI. You shared an amazing experience with our family. The beauty, the laughter, just the sheer joy of enjoying life – building memories. We loved the hikes, snorkeling, amazing food and cocktails and friendship. We got to meet many animal friends along the trip – Billy, Crush (sea turtles), our bird friend with the pierced bill and the cigarette smoking tarpon. AMAZING ADVENTURE! YOU BOTH IMPROVED OUR LIVES! Love Trent, Kim, Hope, Hanna and Katie
ADVENTURE US
June 2024
We all just returned from our week through the Exumas. Our expectations preparing for the trip were extremely high without question. Those expectations were exceeded in every manner. The vessel was spacious and comfortable. Food was abundant and delicious, nightly anchorages were interesting and offered great opportunities for snorkeling and swimming in virtually crystal clear waters. We used and enjoyed all the water toys on board. We collected king conch and Emma made delicious conch fritters and ceviche. Mitch and Emma are the perfect crew for Soul Mates. Both are delightful people and experts at what they do. They had suggested an itinerary, explained it and were willing to adjust it if necessary. We are not an easy group to feed as a group of eight including kids with various taste preferences, peanuts, and gluten, allergies, etc., Emma mastered the task completely! Every day offered a new adventure - we swam with pigs, played with the Nurse sharks at Compass Cay, saw the iguanas, snorkeled Pablo Escobar ‘s plane wreck and one night in Staniel Cay. We all went out for dinner at the restaurant at the yacht club, it too was a treat! The best gathering spots on Soul Mates is the upper deck. The views are great, the breezes auxiliary and my grandkids on most nights elected to sleep on the comfortable cushions on deck under the stars as we got lucky with perfect weather. Exumas are just amazing and interesting as it offers so much without venturing out into open ocean, which ensured calm seas. We collectively had a world-class family vacation that we will never forget. Please let the owner of the Soul Mates know what a tremendous asset his new crew. They are literally the best!!! Thanks to you for helping us plan this trip and pointing us in the right directions regards, Mickey
ADVENTURE US
January 2024
"Adventure Us was fantastic! We did indeed have a great time! Mason and Zoe were great, food was awesome! First time on the BVI side so saw all the crowd favorites and they didn’t disappoint. Love the yacht...layout was fantastic, very spacious, new and clean! Can’t say enough good things about the trip, everyone had a great time! Thank you again!"
ADVENTURE US
December 2023
"We just returned from an amazing week long trip on Adventureus. Zoe and Mason were both incredible and made the week one we'll never forget! The meals that Zoe created were beyond delicious. They were some of the best meals I've ever had, we probably would only do two meals a day instead of three next time. We never wanted to skip a meal because every one was out of this world! Mason was a wonderful captain and Zoe a great second mate. We felt very safe and well taken care of the entire time. The boat was very spacious and comfortable with plenty of space to be in the sun or out of the sun. Zoe and Mason were funny and personable and really made the trip! We look forward to another trip on Adventureus in the future!
Diane and Kevin Grierson Denver, Colorado"
ADVENTURE US
December 2023
"We recently vacationed on Adventure Us with two other couples throughout the US Virgin Islands. This yacht is brand new and absolutely beautiful. It has four guest cabins and feels so spacious. The best part though was our fabulous crew of Captain Mason and First Mate Zoe! Mason was so knowledgeable about the islands and the local lore and is an incredible sailor as well. Several of the days we spent hours sailing in the open waters. Zoe is a culinary school trained chef that made some of the most terrific meals for us. The three of us couples plan on chartering this same yacht again in two years to explore the British Virgin Islands."
ADVENTURE US
December 2023
"We truly enjoyed our 'Adventure Us' vacation hosted by Captain Mason, first mate and chef, Zoe! Zoe's culinary meals kept us amazingly well fed and totally surprised at each meal. Mason was extremely knowledgeable on working the boat and pointed out many interests along our excursion. They both worked incredibly well together insuring safety and well being of their guests! Thank you both for one of our most treasured adventures!
Tom and Laura Wolf"
ADVENTURE US
July 2023
Zoe - Your cooking was outstanding and utterly scrumptious. Thank you for your hard and often quite hot work keeping us all so well fed. I could eat that key lime pie and poké bowl forever, though not mixed together that would be gross. Again, thank you for tasty food and good jokes.
Captain 
Chef/First Mate 
