Xmas week: $120,000/wk all-inclusive Must finish no later than Dec 26
New Years week: $125,000/wk all-inclusive Must start no earlier than Dec 28
Summer rates in Bahamas and East Coast of the USA are $75,000 + 35% APA.
4% Bahamas Tax + 10% Bahamas VAT
Local Tax where applicable
Accepting CYBA, AYCA or MYBA contracts (please inquire)
Vivere will be based in the BVI and available for BVI and USVI charters. The listing agent has been based in the BVI for 25+ years, and is working directly with the BVI Shipping Registry Director for special BVI charter approval for Vivere. All paperwork is in process and final approval should be granted for a BVI charter license in the next month. *IF* for some reason, a BVI charter license is not granted, then as a US-flagged yacht with US crew, charters will take place in the USVI.
Vivere is available for USVI/BVI charter starting Nov 18, 2022.
Captain: Lori Lucas
Lori Lucas - Captain
Lori's love affair with the sea started in her college years and she later became a Padi certified master diver. Working her way up the ranks as crew on vessels she started as a stew/mate/chef. Lori has also held the position of captain on multiple other private and charter yachts. She holds a 200 master captain's license and loves to travel, explore, and still scuba dive! She is a very hands-on Captain, making sure your safety and enjoyment aboard Vivere is a top priority!
Tina McCard - Chef
Chef Tina is a SC Native, who in her downtime, resides in the beautiful city of Charleston. She has 16-years of experience cooking aboard yachts that travel up and down the east coast, Bahamas, and the Caribbean. Her passion for food and entertaining with flavors will feed the vibe of any occasion. She takes inspiration from ethnic flavors and local ingredients to prepare meals that nourish the soul. Taste the love and enjoy!