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E Supercat

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YACHT DETAILS

Guests: 8
        Cabins: 4
        Crew: 3
Price from:            $41,000
Builder: Sunreef Yachts
          Length: 71.00 ft
Year: 2019
           Refit: 2023

Accommodation

4 Double cabins

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Ice Maker: Yes
Number Of Dvds: Yes
Number Of Cds: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Crew Smokes: Inq
Children Ok: Yes
Generator: Yes

Price Details

Summer 2024:

Low season: €41 000 + APA 20% + VAT 22%
High season: €45 000 + APA 20% + VAT 22%

72hrs turnaround between charters required.

Winter 2024/25:

All inclusive rates:
$62 000 – up to 4 pax
$64 000 – 6 pax
$66 000 – 8 pax

Chrstimas/NYs surcharge +20% from the regular charter fee.

72hrs turnaround between charters required.




Specifications

Guests: 8
Maxspeed: 12
Draft: 1.6
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night: No
Built: 2019
Cabins: 4
Queen: 4
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Layout



More Specifications

Flag: Maltese
Homeport: Sardinia
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1

Other Entertainment

• Energy efficient air-condition
• WiFi connection on board

Water Sports

Dinghy Size: BRIG Falcon F420HT
Dinghy Hp: 60
Dinghy Pax: 6
Water Skis Adult: No
Water Skis Kids: No
Jet Skis: No
Beach Games: Yes
Kneeboard: No
Windsurfer: Yes
Snorkel Gear: Yes
Underwater Camera: Yes
Wake Board: Yes
Paddleboard: Yes
Seabob: Yes
Sea Scooter: No

Crew

Captain: Josh Bradley

Nationality: Irish

Name: Josh Bradley
Position: Captain
Languages: English, Irish

Growing up in the southern coast of Ireland, Josh's love for the outdoors came naturally. He first started sailing at the age of seven on a family vacation and hasn't looked back since. At eighteen, Josh moved to Mallorca to pursue a career onboard a sailing vessel. From this time on, he has worked on a vast array of yachts that's taken him all around the globe - climbing the ranks, updating his skill set and qualifications to become a captain.
His lust for new experiences and adventures will be sure to make your time onboard E an unforgettable experience.
When he's not sailing, you'll find Josh under water scuba diving or climbing the highest peaks.


Name: Kevin Lomba
Position: Chef
Languages: French, English, Italian and Spanish

Kevin was born in Toulon, south of France, and grew up on the Provencal Mediterranean coastline. At the age of 18, he left the nest, and travelled to different countries, working mostly in the hospitality industry for 10 years. While in Auckland, New Zealand, he discovered yachting, and worked on deck for the following decade, sailing worldwide.

He has been cooking and playing with food since the age of 13. His experience in hospitality and yachting has connected him to many chefs, who have served as endless sources of inspiration for him. Now based on the island of Mallorca, Spain, he runs a small permaculture project, where he grows organic vegetables throughout the winter, and teaches sustainability to the public.

During the summers, Kevin reunites with the sea, and brings out his knives. A joyful person, he enjoys a warm atmosphere, with big laughs and full bellies. He hopes to facilitate an unforgettable experience onboard 'E' for you with his French, Mediterranean and creative cuisine.


Name: Nicole Billitz
Position: Stewardess
Languages: English, German

Nicole grew up in Miami, Florida, however she gained her Master’s in Europe. As a curious spirit, Nicole spent the last decade traveling the globe. Her independent adventures have led her around the world, across six continents, in a wide variety of service-oriented jobs.
She is confident that her exposure to multiple cultures, etiquettes and cocktails has equipped her with the skills required to help facilitate the warmest hospitality experience possible.
In her off time, Nicole travels from the water to the mountains and everywhere in between, enjoying the outdoors.


Reviews

July 2021
It was just a perfect week, with a perfect team, also with Sebastien who made perfect pasta for us,
to all of you enjoy "la suite". Lots of love.

Gallery

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