Additional Rate Details: GENERAL NOTES: MINIMUM NIGHTS: 5, Inquire for less For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $400 per cabin, with a 3 cabin minimum. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense. HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. $150 discount per person. CHRISTMAS/NEW YEARS: 7 night minimum CHRISTMAS: 1-8 guests @ $27,000 - charter must end on 12/27 or earlier NEW YEARS: 1-8 guests @ $32,000 - charter may not start prior to 12/28
Captain: Thomas Richardson
Captain Tom has been running boats on the bayous of South Louisiana since the age of 8. At age 18, he bought his
first of many sailboats, a Hobie 14. He was hooked on sailing for life! In his 20’s he raced Hobies and eventually
graduated to racing Olympic Class Tornado Catamarans. Thomas presently holds a USCG Master Captain License
with Sailing Endorsement. The past few years, Captain Tom and his bride of 30 years, Brenda, have been sailing the
Caribbean Sea on their Leopard 44 from Belize to Grenada and all points in between. Being Cajun born and raised,
cooking is something Captain Tom loves to do! He can cook all kinds of Cajun food, from Chicken and Sausage
Gumbo to Shrimp Etouffee. You will always find an abundance of delicious food on his table, Cést Bon!
Chef Katy Dease-- bio coming soon!