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DEEP BLUE

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YACHT DETAILS

Guests: 8
        Cabins: 4
        Crew: 2
Price from:            $28,000
Builder: Leopard
          Length: 58.00 ft
Year: 2016
           Refit: 2021

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Water Maker: 250L/Hr
Ice Maker: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Yes
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: No
Children Ok: Yes
Generator: 19Kw
Inverter: Yes

Price Details

Additional Rate Details:
Minimum charter length: 4 nights
FOR LESS THAN 7 NIGHT CHARTERS:
For 6 nights, divide by 7N X 6N. For less than 6 nights, divide by 6N X number of nights.

7 night minimum over Christmas - Flat rate $40,000, New Years - Flat rate $42,000 for 2-8 guests. New Year's charters must start 12/28 or later.

Embarkation 4PM / Disembarkation Noon
Standard Caribbean Terms, all-inclusive.

HALF BOARD MEAL PLAN OPTION : SUBTRACT $150 per person from weekly rate : Includes 7 breakfasts, 4 lunches and 3 dinners. Requires all other meals on shore at client expense.

LOCAL FARE MEAL PLAN OPTION : SUBTRACT $75 per person from weekly rate : Includes 7 breakfasts, 5 lunches and 6 dinners. Requires 2 lunches and 1 dinner at client expense.

The rates include:

• Private Yacht & Service of the crew (captain, chef/first mate)
• Insurance for the yacht and the passengers (civil liability)
• Accommodation in 4 private air-conditioned cabins with ensuite bathroom
• Bedding, towels and beach towels
• Full board: breakfast, lunch, and dinner including soft drinks, beer, wine and cocktails
• Consumables for the yacht (diesel, fuel, and water)
• Water sports on board: snorkeling gear, kayak, fishing rod, underwater scooters, SCUBA, SUP
• Mooring fees, cruising taxes, clearance and customs fees, park fees



The rates do not include:

• Cancellation Insurance and private insurance
• Premium beverage requests
• Harbour and Dockage fees
• Transfer airport – base – airport
• Personal expenses
• Gratuity - suggested is 15-20% of total charter fee.

Summer Base Port: Tortola, BVI
Summer Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards
Winter Base Port: Tortola, BVI
Winter Operating Area: Caribbean Virgin Islands, Caribbean Leewards, Caribbean Windwards


Specifications

Tube: Yes
Guests: 8
Draft: 4.5
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2016
Turnaround: 24 Hours
Cabins: 4
Queen: 4
Single: 1
Showers: 6
Heads: 6
Electric Heads: 6
Jacuzzi: No

BBQ: Yes
AC: Full
Generator: 19Kw
Internet: Onboard WIFI

Layout



More Specifications

Flag: British Virgin Islands
Homeport: Nanny Cay, BVI
Yacht Permit: 1
Yacht License: 1
Yacht Insurance: MHG Insurance

Water Sports

Dinghy Size: Yes
Kayaks 2 Pax: Yes
Dinghy Hp: 60HP
Dinghy Pax: 8
Swim Platform: Yes
Boarding Ladder: Yes
Beach Games: Yes
Snorkel Gear: Yes
Underwater Camera: Yes
Underwater Video: Yes
Paddleboard: 2

Crew

Captain: Adrien Rolland

Nationality: Italian

Captain Adrien, was a born yachtsman. He started crossing the seas as a boy on the family sailing boat until deciding after high school graduation to transform his passion and knowledge into a job. Fully qualified, as a Captain (he holds an Rya yachtmaster offshore) as well as a nautical marketing engineer degree, Adrien masters any aspects of the sailing world. Professional captain on the French Riviera and Captain in the bvi and usvi, Adrien holds the necessary skills to ensure the safety of his passengers and his crew in any weather and sea conditions.As any Captain should be, Adrien is as patient and serene as outgoing. His care for people makes him by far the most enjoyable and safe Captain one may think about. French art de vivre, righteousness of British nautical formation, extended knowledge of the Caribbean , Indian and Atlantic Ocean as well as the Mediterranean make Adrien an amazing Captain. Cruising with him on Deep Blue is much more than an experience : it’s an unforgettable pleasure.

Chef Christina is a Midwest Cincinnati native, and after moving to Manhattan and working 15 years in the fashion world she decided to go back to her favorite job of all time, restaurants... Growing up in a Greek household, food and cooking was always a huge part of her life. Christina comes from a long line of a family with culinary careers so there is no surprise she ended up being a Yacht Chef. She also loves being at Sea and has been boating her entire life. After working many years in NYC restaurants, she moved to LA to be a private chef, then took a chance on a job that would combine two of her favorite activities cooking and the sea and has been happily hosting and cooking aboard Deep Blue ever since. She is outgoing, happy, funny, and looks forward to helping make your trip one of the best of your life!


Reviews

First trip on the Deep Blue
I have never sailed before.
For the first time in my life I was in heaven for a week!
The warm breezes of the Caribbean, the teal blue water, the beautiful sunsets and snorkeling were only a mere mention compared to the amazing attention we received from Adrien our captain and our chef Christina.

From the safety to the gourmet meals, this team surpassed even my wildest expectations. I have never felt so cared in all of our travels.

The presentation of the food was incredible. Every detail was attended to and we had to beg to stop feeding us so much. But that’s not what was most incredible. Christina Merianos hit every meal out of the ball park with flavor, wine parings and selections that only added to our enjoyment each and every day. Her commitment to service was continually present every single day and she didn’t skip a beat. By the time we left we felt like family… no we were family.

Adrien as a captain was equally amazing. His attention to the positions of the boat and our personal safety was held in the highest esteem every single day. It was over the top fun to sail sitting on the trampoline!
Adrien was flexible and yet instructive on where we stayed and how we experienced each over night. Not once was I concerned over any issue being my first sail trip.
He watched over us at every turn, snorkeling, kayaking, swimming and getting into that bouncy dingy!

If we sail again, which I hope we can, I can only pray we get this amazing team each time.

With great appreciation;
Kristin and Bob
A wonderful trip
We had a wonderful trip on Deep Blue for our family spring break trip.
Christina was instrumental in ensuring everything went smoothly, from pre-trip with meal and itinerary planning, through the trip in its entirety. She ensured we had everything we needed.
She was so great with our kids. Our meals were amazing, both parent and kid approved !
I highly recommend Deep Blue and their crew!

--
Danielle
Amazing Captain
Adrien is an amazing captain. He will drop anything he is doing to help you. He goes above + beyond to make sure you're having a great time. Boat was incredible, great layout + accommodation
What can I say?
So much! This was my first time on a catamaran yacht. It was one of my most enjoyable lifetime experience! Adrien is personable, professional who kept us safe and served all of us in many ways - captaining the yacht, instructing on operation systems on the boat, ferrying us in the dinghy and teaching me some sailing ! I feel like Adrien is a friend and made the luxurious cruise on a fantastic yacht an over he top experience! Thank you!
Great
Such a great time on board! Great crew, great service, great food, great yacht, and great location. A wonderful experience and a very relaxing time, see you soon!
Excellent
Thank you so much for an amazing week. Service excellent, the food very, very good. Your smiling faces and flexibility have been appreciated. We hope to see you soon again!
Superb
Thank you very much for this superb cruise in Sardinia. Super service and food. And of course, a great captain.
Thank You
Incredible food (especially gluten free). Amazing activities and lots of places to see, fantastic kindness and unbelievable service, always with a smile. Thank you for everything! And yes, see you soon!
Amazing
The boat is amazing. The food was wonderful. Everything was perfect. Such a great trip, thanks for the good vibes and all the attention. Best team.
Thank You
Thank you for this wonderful experience! The night trips, the amazing food, the fishing sessions, all the little attentions. The best crew I have ever seen. One thing is for sure, we will be back!

Gallery

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Price from $28,000 /week
DEEP BLUE
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