MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
BVI taxes & fees are included in the rate
**JEWEL will be BVI based for the 24/25 season, BVI ports preferred.
JEWEL WILL RELOCATE. PLEASE INQUIRE FOR CHARTER REQUESTS OUTSIDE THE BVI.
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HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
Deduct $150 per person from the full-board rates.
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
Deduct $75 per person from the full-board rates.
CHRISTMAS/NEW YEARS:
7 night minimum
CHRISTMAS 2024: 1-8 guests @ $70,000 - must end by 12/28
NEW YEARS 24/25: 1-8 guests @ $70,000 - 12/29 start or later
Captain: Jean-Pete Pyper
Nationality: South African
Captain Jean-Pete Pyper, a seasoned South African mariner, boasts RYA Yacht Master Offshore certification and a Commercial Endorsement. Navigating Caribbean waters since 2018, JP holds a Recognition of Non-STCW Certificate from the Virgin Islands Shipping Registry, displaying his proficiency in English.
JP's maritime journey started on a catamaran, fostering a love for sailing. His versatility spans catamarans and monohulls, showcasing adeptness in various vessels. In past roles, JP excelled in maintenance and system installations on diverse-sized vessels, highlighting his technical prowess. Holding an MCA International Certificate of Competency and RYA Powerboat L2, JP is a capable captain and skilled navigator.
Beyond technical skills, JP is known for his vibrant and positive demeanor, ensuring an enjoyable experience on board. As a natural entertainer, he serves delightful Caribbean cocktails, and his multicultural background enhances the warmth he provides to guests.
In the vast Caribbean seas, Captain Jean-Pete Pyper stands as a beacon of maritime expertise, ready to navigate with skill, enthusiasm, and a touch of South African hospitality.
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Janey
As a South African yacht chef with six years of experience, I’m passionate about combining my love for sailing, diving, and creating unique dining experiences on the water. I take pride in crafting beautifully plated dishes that bring out the best in every ingredient. Whether I’m preparing fresh seafood after a dive or mixing up a signature cocktail, I’m dedicated to making each moment on board special. Let me help create memorable culinary adventures that complement the beauty of life at sea.
Casey
Born and raised in South Africa, Casey brings a unique combination of skills, passion, and enthusiasm to the team. With a BSc in Sports Science and a strong focus on health and well-being, she ensures that guests have a fulfilling and active experience on board.
Having worked as a deckhand on a sailing yacht, she is experienced in life at sea and is also a certified scuba diver with a deep love for the ocean. Whether guiding guests on underwater adventures or sharing insights into marine life, she is dedicated to creating unforgettable experiences.
In addition to her maritime expertise, Casey has a passion for photography, always ready to capture the beauty of the ocean and the special moments that make each trip unique. Known for being adventurous, outgoing, and engaging, she ensures a welcoming and enjoyable atmosphere for every guest.