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REACH

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YACHT DETAILS

Guests: 6
        Cabins: 3
        Crew: 2
Price from:            $19,000
Builder: Leopard
          Length: 50.00 ft
Year: 2022
           Refit:

Accommodation

1 master cabin with queen berth, vanity area and en-suite bath, electric toilet and a stall shower. Individual A/C control for guest comfort.

2 x queen cabins each with en-suite bath with electric toilet and stall showers. Both have individual A/C controls for guest comfort.

Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.

Top fly-bridge lounge area with 360 degree view, table, sunbed, lounge area with table and sun awning.

Captain Only

No Captain Only

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: Yes
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 8
Water Maker: Yes
Water Capacity: 200 Gallons
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: Yes
Sun Awning: No
Bimini: No
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Yes
Smoking: Yes, on sugar scoops only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Inverter: Yes
Voltages: 110/220 V
Hammock: No
Windscoops: No

Price Details

BVI:
Yacht is NOT able to charter in the BVI yet.
ST. Thomas pick-up and drop-off.

CRUISING FEES:
BVI Cruising Fees are included in the rate.

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $23,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $25,000. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.


Specifications

Tube: Yes
Guests: 6
Draft: 5.3
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2022
Turnaround: 48hrs
Cabins: 3
Queen: 3
Showers: 3
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi: No

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Layout



More Specifications

Flag: BVI
Homeport: St. Thomas, USVI
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: MHG Insurance Brokers

Water Sports

Dinghy Size: 11ft
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 25hp Two Stroke
Floating Mats: Yes
Dinghy Pax: 8 pax
Swim Platform: Yes
Water Skis Adult: No
Boarding Ladder: Yes
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: Yes
Wave Runners: No
Kneeboard: Yes
Windsurfer: No
Snorkel Gear: Yes
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard: Yes
Seabob: No
Sea Scooter: Yes

Crew

Captain: David Stanley

Nationality: South African

MEET THE CREW:
Captain: David Stanley
Chef/First Mate: Naomi Timms

Born in Cape Town, South Africa, David developed an insatiable taste for travel and the ocean. Growing up over a large variety of locations, he managed to explore various different parts of his home country, discovering quickly that each place has its own unique magic, culture and people. He always managed to find himself back in Cape Town for large portions of the year, spending time snorkeling, swimming and enjoying the South African coast.

At the age of 14, David traveled to Mauritius for his first overseas trip and spent weeks on the water learning about water-skiing, marine wildlife and power boats. This prompted a further desire to see the world and travel. A few years later, having worked as a cocktail bartender for some time, he moved to the UK to hone his craft, finding work in one of London’s oldest pubs and learning from some incredible “sipsmiths”. He’s a classic cocktail fanatic and never turns down the opportunity to create something new and fun.

In 2019, David packed up all his belongings, sold his car and decided that the sea was his home. He began sailing commercially in Croatia and Greece for the flotilla company “The Yacht Week”, learning plenty from the yachts and the many guests he’s worked with. Creating many connections and friends along the way.

A fun-loving, free-spirited young man, David always enjoys sparking up a conversation and showing his peers/guests the ropes of sailing.

Naomi grew up in the UK and has enjoyed cooking from a young age. She fell in love with baking when she was young and ever since has taken pride in baking sweet treats for friends and family’s birthdays and events. She would also find great joy in creating beautiful spreads at any opportunity and loves hosting dinner parties with friends. Her dream has always been to travel the world, and to have the opportunity to meet new people and learn about their cultures.
She studied Environmental Science at university and is passionate about marine conservation and ecology. Her love for sailing sparked when she took part in a marine conservation expedition aboard a tall ship. During this trip she learned classic sailing techniques and worked with professionals to learn about the conservation of marine wildlife.
Naomi has worked in the hospitality for the past 8 years, she has worked in fine dining restaurants, cocktail bars, and catered for events and weddings. She decided that cooking on yachts was a perfect mixture of the two things she loves doing the most – which is when she decided to leave her hospitality job at home to work as a chef for a large flotilla company in the Mediterranean. She has worked on sailing yachts in Croatia, Greece, Antigua, and the BVI’s.
In her free time, Naomi loves exploring, hiking, surfing and paddleboarding.
She is passionate about cooking fresh, sustainable, and wholesome food created with seasonal ingredients – and loves catering for the specific needs of the group that she is working with, to ensure they have the best experience possible.

David and Naomi are eager to welcome you aboard REACH and give you the most memorable vacation experience ever in the Virgin Islands.


Reviews

Highest Recommendation
David was the best captain ever! Not only is he very passionate and good at what he does, but he was an awesome person to get to know and hang out with for a week. Highest recommendation.

Naomi was an excellent hostess - she’s a fun, bubbly and very hard working person. The food we had all week was delicious and varied - we were greeted with beautiful spreads at every meal and a great selection of different dishes. Naomi had a great presence on the boat and she was always busy with a smile, she made us feel very welcome on the boat and we were very well looked after.

Dave and Naomi wer 11/10
Dave was an absolute gem, legend, and expert navigator. He made us feel very safe and comfortable, and managed every situation with calmness. While he was serious about safety, he also ensured that we had heaps of fun on and off the boats. I will 100% book him specifically next time I’m on charter.

Naomi could not have provided a better experience for me and tour group. Every meal was picturesque, our boat was squeaky clean every single morning, and she was always on lookout to make sure the group was safe at all times. We had Michelin level food all week while she had fun with us, cooked, cleaned and took care of everyone.

Dave & Naomi were 11/10.
Massive Amounts of Fun
Dave was an amazing captain! He was extremely knowledgeable and made sure to keep us up to date with what was going on. And he was also massive amounts of fun to be around all week long!
Naomi was the absolute best hostess and exceeded all of my expectations! All of her food was incredible. She made us a huge variety of fantastic dishes and accommodated any of our crew’s dietary restrictions. She was so friendly from the very start of our journey and always helped us to feel at home on our boat!

Gallery

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Price from $19,000 /week
REACH
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