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YACHT DETAILS

Guests: 8
Cabins: 4
Crew: 2

Price from: $20,500

Builder: Bali Catamarans
Length: 47.00 ft

Year: 2023
Refit:

Accommodation

The crew takes the port aft cabin. The port forward and mid-cabin share a dry head.

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Yes

Crew Pets: No

Guest Pets: No

Water Maker: yes

Water Capacity: 228

Ice Maker: Yes

Number Of Dvds: no

Number Of Cds: no

Board Games: Yes

Sun Awning: No

Bimini: Yes

Special Diets: Yes

Kosher: Yes

Bbq: Yes

Gay Charters: Yes

YachtNudeCharters: Yes

Hairdryers: Yes

Smoking: yes - transom/downwind only

Crew Smokes: No

Children Ok: Yes

Minimum Child Age: no minimum age

Generator: yes

Inverter: yes

Voltages: 110V

Hammock: No

Windscoops: No

Price Details

GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights..
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate

CHRISTMAS/NEW YEARS:
7 night minimum.
CHRISTMAS 2023: 1-8 guests @ $24,500
NEW YEARS 23/24: 1-8 guests @ $29,500 - charter may not start prior to 12/27

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.

St Thomas Drop off - $1000
Due to threats of provisions being dumped at the border, we will only drop off in the USVI.

St. Vincent & the Grenadines Relocation Fee:
Relocation fee of $4,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

Specifications

Tube: 1

Guests: 8

Maxspeed: 15 knots

Draft: 4

Cruising Speed: 8 knots

Helipad: No

Ac: Full

Ac Night: Yes

Built: 2023

Turnaround: 48

Cabins: 4

Queen: 4

Twin: 1

Basins: 4

Heads: 4

Electric Heads: 4

Jacuzzi: No

BBQ: Yes

AC: Full

Generator: yes

Internet: Onboard WIFI

Layout

More Specifications

Flag: USA

Homeport: BVI, STV

Yacht Permit: 1

Yacht License: 1

Water Sports

Dinghy Size: 12 Ft

Kayaks 1 Pax: 1

Kayaks 2 Pax: No

Dinghy Hp: 40 HP

Floating Mats: 1

Dinghy Pax: 5

Swim Platform: no

Water Skis Adult: No

Boarding Ladder: yes

Water Skis Kids: No

Sailing Dinghy: no

Jet Skis: No

Beach Games: Yes

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear: Yes

Underwater Camera: No

Scurfer: No

Underwater Video: No

Wake Board: Yes

Paddleboard: 1

Seabob: No

Sea Scooter: Yes

Crew

Captain: William Turner

CAPTAIN
William Turner

William was born and raised in Bermuda. He started sailing at a young age whilst also enjoying rugby, swimming, cliff jumping and wakeboarding. William began as a Dinghy Instructor who taught sailing for five years during the Summer seasons in Bermuda, coaching students from 4 to 60 years old on a range of dinghy sizes.
When William went to the University of Sussex in the UK, he studied for a Bachelor's in Marketing and Management. He also obtained a Sports Scholarship for sailing at university whilst he trained and raced on a high-performance sailing boat called "49er".
He is a keen sportsman and has represented Bermuda at the Junior level Rugby competitions on multiple occasions. He has also represented Bermuda in the SSL Gold Cup where he raced top sailors from around the world.
He has crossed the Atlantic twice, the Mediterranean once, and has worked as a Watch Leader which holds high responsibility for the vessel and the crew throughout the ocean passages.
Since graduating from university three years ago, William has been living on sailboats, building a strong offshore sailing background with a huge sense of Apricity adventure. William is sociable, funny, professional, and passionate about sailing, and is always eager to share what he knows about yachting.

CERTIFICATES
• RYA Yachtmaster Offshore
Commercially Endorsed
• ENG-1
• STCW
• PBL2
• Elementary First Aid
• Short Range VHF Certificate RYA
Dinghy Instructor
• Marketing and Management BS

CHEF
Kylie Parrish

Meet Kylie, a California native with an unbreakable bond with the water and a deep love for culinary arts. Growing up visiting lakes throughout the state, boats became her second home, while her mother's homemade meals kindled a culinary passion. This love for food and exploration led her to Spain during her college years, where she not only absorbed the rich culture but also embarked on her first formal culinary course.
After college, Kylie initially started her career in commercial real estate in NYC but felt the call for change. In 2022, she embraced her Croatian roots and started her yacht chef career in the Mediterranean. This not only satisfied her love for the sea but also allowed her to explore her culinary talents.
Kylie's voyage extended beyond cooking. She transitioned into an instructor role, sharing her culinary wisdom with aspiring chefs, from provisioning to the art of plating. Her galley became a classroom as she taught the intricacies of baking onboard a yacht.
Recently, Kylie enriched her skills through a highly accredited Yacht Chef course. Her journey as a chef remains ever-evolving, driven by her dedication to fresh ingredients, homemade craftsmanship, and an insatiable appetite for learning. With a fusion of global inspiration and culinary artistry, Kylie's culinary journey unfolds with each new creation.

CERTIFICATES
• Ashburton Cookery School Yacht
Chef Certificate
• Basque Culinary Certificate
• Level 2 Food Safety
• STCW